Ethiopia's Coffee Farmers Are 'On The Front Lines Of Climate Change'
Tuesday, 20 June 2017 () A new study says that Ethiopia could lose more than 50 percent of its coffee growing regions to climate change. But, higher altitude areas could become more suitable for coffee in the coming decades.
Paris (AFP) June 19, 2017
Climate change could wipe out more than half of Ethiopia's coffee production unless farmers move to higher ground, scientists warned... Terra Daily - ScienceAlso reported by •The Verge •allAfrica.com •Raw Story