GLENDALE, Calif.--(BUSINESS WIRE)--Today, IHOP® announced the newest member to lead the brand’s culinary team, naming Arthur Carl II to the position of Vice President, Culinary. In this role, Carl will be responsible for driving the evolution of the iconic IHOP menu and continuing to bring a smile to guests’ faces with craveable additions across all dayparts. Carl will report directly to Kieran Donahue, Chief Marketing Officer, IHOP. “Art’s decades of crafting dishes to satisfy guests’ appetite
Full ArticleIHOP® Welcomes New Head Chef Arthur Carl II
Business Wire
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