From 1999 to 2000, just under 9% of Americans reported experiencing 'food insecurity.'
Now, UPI reports a new study reveals that in 2015-16, that percentage more than doubled to over 18%.
In addition, nearly 23% of obese adults across the country reported a lack of access to healthy food in 2015-16.
The findings highlight how food insecurity can lead not only to reduced food intake, but also a less healthy diet and poor eating habits.