Owners of The Local Fry to open Toki Tako, a Korean barbecue concept

Before Covid-19, the owners of The Local Fry in Hampden, Liz and Kevin Irish, would wrap up their work week with a meal of Korean barbecue. "It was our way to wind down, eat something comforting and delicious," Liz said. The pandemic has put that tradition on hold. But in the coming months, they have plans to bring the flavors of Korean barbecue to Hampden's Rotunda development. The Irishes are working to open Toki Tako, featuring grilled meats like galbi and spicy pork belly, possibly before…