Serbian chef in Belgrade shows off how to make crispy meat pie in footage filmed on March 13, 2021.
How to make crispy meat pie
Serbian chef in Belgrade shows off how to make crispy meat pie in footage filmed on March 13, 2021.
Ingredients used in this clip: - Half a kilo of pie crust - 4 eggs - 2 onions - 500g of minced meat - A little salt - 15 grams of spice C and 15 grams of pepper - 400ml of yogurt - 200ml sour cream (20% fat) - Sour milk as a side dish Bake on 200C for 40 minutes.