Madrid, Spain (SPX) Dec 14, 2020
When plants absorb this gas to grow, they remove it from the atmosphere and it is sequestered in their branches, trunk or roots. An article published in Science shows that this fertilizing effect of CO2 is decreasing worldwide, according to the text co-directed by Professor Josep Penuelas of the CSIC at CREAF and Professor Yongguan Zhang of the University of Nanjin, with the participation of CRE
The greening of the Earth is approaching its limit
Energy Daily
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