Local Restaurants Continue to Adapt amid ever-changing COVID-19 News
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We continue our team coverage tonight with news 10's dominic miranda.
He has more on how local restaurants are adapting to all of the evolving changes.
Pk} patrece... today i'm here at home where i just finished eating some food i had delivered.
This delivery method is what many restaurants are leaning on to continue serving customers and stay financiallly afloat amid this time of coronavirus concerns.
I caught up with charlie's pub and grub owner cheyne o'laughlin today.
He told me how they plan to continue to adapt after new announcements come out seemingly every day.
V} o'laughlin says the support from the community has been incredible.
Charlie's had a solid week overall and have not laid off a single employee.
Throughout this past week, he says they kept busy with their curbside pickup and takeout services.
With governor holcomb's latest announcement, charlie's plans to start pushing their delivery services more heavily.
O'laughlin says they want to limit touch points and continue serving their customers the absolute best they can.
He told me charlie's will continue to adapt as best they can during this always changing pandemic.
So} cheyne o'laughlin owner, charlie's pub and grub "we just keep watching the news looking for the new stories and new changes.
Figuring out ways we can still do business, keep our employees working, and keep everything happening the same as much as we can."
Outr} dominic miranda though charlie's has done well during this time... o'laughlin told me his heart goes out to other restaurants, bars, and service providers who are struggling chasing some to shut down completely.
He wants the community to keep buying local as much as you can and spread the wealth so we can get through this together.
Working from home... dominic miranda..
News 10