When making a spicy fried chicken sandwich at home you need to make a lot of decisions.
Picking your chicken filet, the buns, sauces, toppings, condiments, and more—everything has to work in harmony to produce the perfect bite.
Andrew Rea (AKA Babish) breaks down every decision he makes when whipping up his ultimate juicy and crispy spicy fried chicken sandwich.Andrew Rea's cookbook, Basics With Babish, publishes on October 24.
Preorder here.