Slash-And-Burn Agriculture Can Increase Forest Biodiversity

Slash-And-Burn Agriculture Can Increase Forest Biodiversity

Eurasia Review

Published

The slash-and-burn agriculture practiced by many Indigenous societies across the world can actually have a positive impact on forests, according to a new study done in Belize.

Researchers found that in areas of the rainforest in which Indigenous farmers using slash-and-burn techniques created intermediate-sized farm patches...

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