Fast Food Suppliers Contribute to Increases in BMI and Decreases in IQ

By Sara Abrahamsson, Postdoctoral researcher at Norwegian Institute Of Public Health, Aline Bütikofer , Professor at Norwegian School of Economics (NHH), and Krzysztof Karbownik, Assistant Professor, Department of Economics at Emory University. Originally published at VoxEU. Around the world,…

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