For years, Corrina Cafarelli was encouraged by her friends to start a business with her delectable charcuterie boards.
Cafarelli never thought that her love of putting together cheese and meat boards would lead her to create a full-fledged business during the coronavirus pandemic.“I’ve made so many memories with my friends just sitting and having a cheese board,” said Cafarelli.
“Something that is so simple like cheese brings so many people together and that’s really what I love about it.”Cafarelli started small making two to three boards every weekend for family and friends, but when she coined the name 'Charcuterie Queen' on Instagram her business grew overnight.
Every time she would post a picture of...